Continuous Fish Skin Frying Machine/Fish Frying Equipment

  • Min Order:  1set
  • Supply Quantity:  100/month
  • Loading Port:  qingdao
  • Description:  This fish skin frying machine uses advanced technology to produce food with good smoothness, bright color and high product quality.
This is an automatic fish skin frying machine. It is equipped with product conveying system, unloading system, slag scraping system, electric control system, etc. which can be adjusted by frequency conversion and has high frying production capacity. In addition, according to the customer's energy requirements for the machine, a suitable heating method can be selected. This fish frying equipment is suitable for large and medium-sized enterprises, and can be used for snack foods such as shrimp, fish skin, fish meat,chicken, potato chips, cassava chips, onion chips, banana chips, pig skin, doughnuts, seafood, eggplant, etc.
fish skin and fish frying machine
Fish Skin Frying Machine Features

1. Multi-purpose in one machine
The automatic temperature control device can realize the automatic control of the oil temperature in the whole process. It is suitable for frying foods with different process requirements (such as tofu, fish, meat pie, meatballs, chicken, rice skin, fish skin, banana chips, aquatic products, etc.)
2. Save fuel consumption
The food residue produced during the frying process can be filtered to the bottom through the water and discharged through the drain, which can not only ensure the cleanliness of the oil, but also reduce waste and cost.
3. Time saving and environmental protection
The fish skin frying machine has a wide range of uses, can fry a variety of foods at the same time, produce less oily smoke, and there is no odor between foods, which is very environmentally friendly and healthy.

4. High quality quality
Made of stainless steel, the unique double-layer mesh belt design can prevent the product from floating during the frying process and ensure that the food is fried more evenly
5. Convenient cleaning and maintenance
The fish frying equipment cover can be lifted to facilitate cleaning and daily maintenance, which greatly improves work efficiency and reduces manual labor intensity.
6.Can be used for a long time

It has the characteristics of safety, fast temperature rise, high load capacity, long service life of the machine, and good impact resistance and good moisture resistance at the bottom.

Performance Characteristics Of Fish Frying Equipment
This fish skin frying machine has the advantages of large output, labor saving, wide compliance, beautiful overall design, simple operation, and good product performance. In addition, it also has the advantages of novel style, proper structure, simple operation, fast heating speed, and easy cleaning. It is an ideal choice for fast food restaurants, hotels, and food processing plants.
 fish frying machine characteristics
Precautions For Use

*Specify installation according to installation requirements.
*It is strictly forbidden to spare the fryer to avoid overheating the electric heating tube and cause short circuit.
*For long-term use, regularly clean the water attachments on the surface of the electric heating tube to prevent corrosion of the electric heating tube.
Model  Belt width
(mm)
oil pump power 
(kw)
lifting power
(kw)
heating power  Dimension
(mm)
LZG3500A 800 1.5 0.55 20Wkcal 3700*1900*2400
LZG5000A 800 1.5 0.55*2 30Wkcal 5200*1900*2400
LZG6500A 800 1.5 0.75*2 20Wkcal*2 6700*1900*2400
LZG8000A 800 2.2 0.75*2 30Wkcal*2 8200*1900*2400
LZE3500A 800 1.5 0.55 90KW 3700*1600*2200
LZE5000A 800 1.5 0.55*2 120kw 5200*1600*2200
LZE6500A 800 1.5 0.75*2 190kw 6700*1600*2200
LZE8000A 800 2.2 0.75*2 255kw 8200*1600*2200